Secondary Five Students Participated in the Breakfast Gathering with Professor Jimmy C.M. Yu, Chairman of the Chemistry Department under the Scheme “Our First Encounter with CUHK Professors”
LE Society Activities

F3 Healthy cooking competition

The Healthy Cooking Competition was successfully held by Biology panel, Life Education panel and Library. All the Secondary 3 students were required to plan and cook one healthy dish for the competition. They were 2 in a group & had to prepare their own ingredients and cook within 40 minutes on the day of the competition. Students were well prepared and cooked a lot of delicious & attractive dishes during the competition. Prizes for this competition included Most healthy recipe, Most co-operative team, Most creative dish, Most delicious dish and  Overall Champion. Winners list & photos are shown as follows:

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